Waste-management

We provide a tailored food waste management program for restaurants and the like, through consultation and observation.

Vegetable matter and food waste are all completely recyclable and an important renewable energy resources. Coffee grinds, filters, teabags, cut flowers, cotton and wool fabrics, cardboard, cooked food and paper packaging can all be composted!

Plastic and glass bottles, cans and wood can be either reused or recycled. We provide recycling solutions through consulting and individualising a framework that suites your unique need and workflow.

Try your best to buy products made from recycled or recyclable materials. In this way you support recycling programs and the sustainability of life on planet Earth!

 

Contact me for a consultation or to help map out a program for your unique situation:

Jacqueline Edmiston

+27 21 712 9908